Ethiopian SIDAMO Coffee

sidamo-product

Ethiopian SIDAMO Coffee

4.6/5 Based on 137 Reviews

Experience Sidamo coffee from the renowned coffee-growing highlands of southern Ethiopia. This 100% Arabica, single-origin coffee offers a naturally sweet and aromatic cup with ripe berry flavours, delicate florals, smooth chocolate undertones, bright citrus, and a clean, satisfying finish.

KafaCraft roasts Ethiopian Sidamo coffee in small batches to retain its sweetness, balance, and distinctive regional expression. Its fuller, more rounded character makes it an inviting everyday coffee and a versatile choice for several brewing methods.

Origin: Sidamo, Ethiopia
Coffee: 100% Arabica
Type: Single Origin
Flavor Profile:

  • Ripe Berries
  • Dark Chocolate
  • Citrus
  • Natural Sweetness

Roast: Small-batch roasted by KafaCraft
Best For:

  • Pour Over
  • Drip
  • French Press
  • Espresso

Price

$24.99

Quantity

From Sidamo to KafaCraft

Grown in Ethiopia, Roasted with Care

In southern Ethiopia, Sidamo is celebrated for coffees with sweetness, aroma, and expressive fruit character. Its regional identity appears in a cup that feels generous and layered, bringing together berry flavours, delicate florals, citrus brightness, and smooth chocolate undertones.

KafaCraft selects Sidamo coffee for its balance and naturally inviting flavour profile. Once in Calgary, it is roasted in small batches to preserve its sweetness and regional character rather than allowing the roast to overpower them.

The result connects Ethiopian origin with thoughtful local roasting: a satisfying single-origin coffee that remains distinctive, approachable, and versatile from one brewing ritual to the next.

coffee production

Inside the Cup

What Does Sidamo Coffee Taste Like?

Sidamo offers a sweeter, fuller, and more rounded experience than a delicate floral coffee. Ripe berry flavours provide a juicy fruit character, while subtle florals and citrus add brightness. Smooth chocolate undertones bring depth and help create a balanced finish. The result is expressive without feeling sharp, rich without becoming heavy, and naturally suited to coffee drinkers who enjoy sweetness, fruit, and satisfying body in the same cup.

Your Brewing Ritual

Four Ways to Enjoy Sidamo

Pour-over

Highlights its berry notes, citrus brightness, delicate florals, and naturally clean finish.

Drip coffee

Creates a balanced, approachable cup suited to a smooth and flavourful daily brew.

French press

Encourages a fuller body while bringing forward its sweetness and chocolate undertones.

Espresso

Produces a concentrated expression of fruit, sweetness, richness, and satisfying depth.

frequently asked questions

What makes KafaCraft Coffee different?

KafaCraft Coffee is dedicated exclusively to authentic Ethiopian coffee. Our beans are sourced from Ethiopia, the birthplace of coffee, with a focus on preserving the unique flavors, traditions, and character of Ethiopian coffee.

Our coffee is 100% Ethiopian and sourced from renowned coffee-growing regions of Ethiopia, including Yirgacheffe and Sidamo. Each region brings its own distinctive flavor and aroma to the cup.

Both Yirgacheffe and Sidamo can be enjoyed using different brewing methods. Pour-over and AeroPress are excellent for highlighting the delicate and bright characteristics of Yirgacheffe, while Sidamo works beautifully with pour-over, French press, drip and espresso-style brewing.

Yes. KafaCraft Coffee provides reliable coffee supply for cafés, restaurants, offices and other businesses. For wholesale pricing, bulk orders or partnership opportunities, please contact our team.

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